Model: 2023050311 Wooden cutting boards are popular among home cooks and professional chefs alike because they are durable, gentle on knives, and can add a natural aesthetic to a kitchen. DESCRIPTION: There are several advantages to using a wooden cutting board Gentle on knives: Wooden cutting boards are typically softer than other materials, such as plastic or glass, which means they are gentler on knives and help to maintain their sharpness for longer. Durable: A wooden cutting board can last for many years. It is less likely to crack or chip than other materials, which means you won't have to replace it as frequently. Environmentally friendly: Wooden cutting boards are biodegradable and can be recycled or composted at the end of their life. This makes them a more eco-friendly choice for the kitchen.